Economic and nutritional effects of food for relief work projects.

Podrobná bibliografie
Korporativní autor: University of Dacca. Institute of Nutrition and Food Science
Médium: Kniha
Jazyk:English
Vydáno: Dacca : Institute of Nutrition and Food Science, University of Dacca, 1978.
Témata:
Classic Catalogue: View this record in Classic Catalogue

Ayesha Abed Library: General Shelf

Informace o exemplářích z: Ayesha Abed Library: General Shelf
Signatura: 362.5 ECO
Jednotka 1 Dostupné  Požadavek