Cassava processing /
| Auteur principal: | |
|---|---|
| Format: | Livre |
| Langue: | English |
| Publié: |
Rome : [New York :
Food and Agriculture Organization of the United Nations ; sold by UNIPUB],
1977.
|
| Édition: | [Updated version]. |
| Collection: | FAO plant production and protection series ;
no. 3. |
| Sujets: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Description: | Edition for 1971 published under title: Processing of cassava. |
|---|---|
| Description matérielle: | xvi, 155 p. : ill. ; 23 cm. |
| Bibliographie: | Bibliography: p. 147-155. |
| ISBN: | 9251001715 |