Sugar processing : the development of a Third-World technology /

Bibliografski detalji
Glavni autor: Kaplinsky, Raphael
Format: Knjiga
Jezik:English
Izdano: London : Nairobi : Intermediate Technology Publications ; Africa Book Services, 1984, c1983.
Teme:
Classic Catalogue: View this record in Classic Catalogue

Ayesha Abed Library: General Shelf

Detalji primjeraka od Ayesha Abed Library: General Shelf
Signatura: 338.47664122 KAP
Primjerak 1 Dostupno  Postavi narudžbu