Food scarcity and famine : assessment and response /

Food scarcity and famine : assessment and response /

Библиографические подробности
Главный автор:	Young, Helen, 1957-
Соавтор:	Oxfam
Формат:	‌
Язык:	English
Опубликовано:	Oxford : Oxfam, c1992.
Серии:	Oxfam practical health guide ; no. 7.
Предметы:	Food supply. Famines. Nutrition Surveys. Nutrition Disorders. Food Supply.
Classic Catalogue:	View this record in Classic Catalogue

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