American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision & Inglett, G. E. (1972). Symposium: Seed proteins. AVI Pub. Co..
Chicago-viite (17. p.)American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision ja G. E. Inglett. Symposium: Seed Proteins. Westport, Conn.: AVI Pub. Co., 1972.
MLA-viite (8. p.)American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision ja G. E. Inglett. Symposium: Seed Proteins. AVI Pub. Co., 1972.
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