American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision & Inglett, G. E. (1972). Symposium: Seed proteins. AVI Pub. Co..
Cita Chicago (17th ed.)American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision i G. E. Inglett. Symposium: Seed Proteins. Westport, Conn.: AVI Pub. Co., 1972.
Cita MLA (8th ed.)American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision i G. E. Inglett. Symposium: Seed Proteins. AVI Pub. Co., 1972.
Atenció: Aquestes cites poden no estar 100% correctes.