Formulation simplified : finding the sweet spot through design and analysis of experiments with mixtures /

ग्रंथसूची विवरण
मुख्य लेखकों: Anderson, Mark J., 1953-, Whitcomb, Patrick J., 1950- (लेखक), Bezener, Martin A. (लेखक)
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: New York : Taylor & Francis, 2018
विषय:
संबंधित चीजें :Online version: Formulation simplified
Classic Catalogue: View this record in Classic Catalogue
विषय - सूची:
  • Getting your toe into mixtures
  • Triangulating your region of formulation
  • Simplex lattice designs to any degree you like
  • Mixture constraints that keep recipes reasonable
  • Optimal design to customize your experiment
  • Getting crafty with multicomponent constraints
  • Multiple response optimization hits the spot
  • Screening for vital components
  • Working amounts, categorical and process factors into the mix
  • Blocking and splitting designs for ease of experimentation
  • Practical magic for making the most of a mixture
  • References
  • Index
  • About the software.