Improving training quality : a trainer's guide to evaluation /
主要作者: | |
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其他作者: | , |
格式: | 图书 |
出版: |
Rome :
Food and Agriculture Organization of the United Nations,
1991.
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主题: | |
Classic Catalogue: | View this record in Classic Catalogue |
Savar Campus Library: General Shelf
索引号: |
630.715 MOH |
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复印件 1 | 可用 预订 |