Food beverage service handbook; a complete guide to hot and cold soft drinks,

書目詳細資料
主要作者: Thorner, Marvin Edward
其他作者: Herzberg, Ronald J. (joint author.)
格式: 圖書
語言:English
出版: Westport, Conn., AVI Pub. Co., 1970.
主題:
Classic Catalogue: View this record in Classic Catalogue
實物特徵
Item Description:Second ed. published in 1979 under title: Non-alcoholic food service beverage handbook.
實物描述:ix, 318 p. illus. 24 cm.
參考書目:Includes bibliographical references.
ISBN:087055087X