World food and nutrition study : the potential contributions of research /

World food and nutrition study : the potential contributions of research /

書目詳細資料
企業作者:	National Research Council (U.S.). World Food and Nutrition Study Steering Committee
格式:	圖書
語言:	English
出版:	Washington : National Academy of Sciences, 1977.
主題:	Food > Congresses. Nutrition > Congresses. Food > Research > Congresses.
Classic Catalogue:	View this record in Classic Catalogue

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