National Research Council (U.S.). World Food and Nutrition Study Steering Committee. (1977). World food and nutrition study: The potential contributions of research. National Academy of Sciences.
Chicago-viite (17. p.)National Research Council (U.S.). World Food and Nutrition Study Steering Committee. World Food and Nutrition Study: The Potential Contributions of Research. Washington: National Academy of Sciences, 1977.
MLA-viite (8. p.)National Research Council (U.S.). World Food and Nutrition Study Steering Committee. World Food and Nutrition Study: The Potential Contributions of Research. National Academy of Sciences, 1977.
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