The Role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety.
| Materyal Türü: | Kitap |
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| Baskı/Yayın Bilgisi: |
Geneva : Albany, N.Y. :
World Health Organization ; WHO Publications Centre USA [distributor],
1984.
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| Seri Bilgileri: | World Health Organization technical report series ; 705
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| Konular: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Ayesha Abed Library: General Shelf
| Yer Numarası: |
363.19262 ROL |
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| Kopya Bilgisi 1 | Kütüphanede Rezerve |