The Role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety.

Bibliographic Details
Format: Book
Published: Geneva : Albany, N.Y. : World Health Organization ; WHO Publications Centre USA [distributor], 1984.
Series:World Health Organization technical report series ; 705
Subjects:
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Ayesha Abed Library: General Shelf

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Call Number: 363.19262 ROL
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