The Role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety.

Bibliografische gegevens
Formaat: Boek
Gepubliceerd in: Geneva : Albany, N.Y. : World Health Organization ; WHO Publications Centre USA [distributor], 1984.
Reeks:World Health Organization technical report series ; 705
Onderwerpen:
Classic Catalogue: View this record in Classic Catalogue
Omschrijving
Fysieke beschrijving:79 p. ; 20 cm.
ISBN:9241207051