The Role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety.

書誌詳細
フォーマット: 図書
出版事項: Geneva : Albany, N.Y. : World Health Organization ; WHO Publications Centre USA [distributor], 1984.
シリーズ:World Health Organization technical report series ; 705
主題:
Classic Catalogue: View this record in Classic Catalogue
その他の書誌記述
物理的記述:79 p. ; 20 cm.
ISBN:9241207051