Recommended dietary allowances /

Detalles Bibliográficos
Corporate Authors:	National Research Council (U.S.). Subcommittee on the Ninth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances
Formato:	Libro
Idioma:	English
Publicado:	Washington, D.C. : National Academy Press, 1980.
Edición:	9th ed.
Subjects:	Nutrition. Diet.
Classic Catalogue:	View this record in Classic Catalogue

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