Recommended dietary allowances /

Recommended dietary allowances /

Bibliographic Details
Corporate Authors: National Research Council (U.S.). Subcommittee on the Ninth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances
Format: Book
Language:English
Published: Washington, D.C. : National Academy Press, 1980.
Edition:9th ed.
Subjects:
Nutrition.
Diet.
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