Recommended dietary allowances /
Enti autori: | National Research Council (U.S.). Subcommittee on the Ninth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances |
---|---|
Natura: | Libro |
Lingua: | English |
Pubblicazione: |
Washington, D.C. :
National Academy Press,
1980.
|
Edizione: | 9th ed. |
Soggetti: | |
Classic Catalogue: | View this record in Classic Catalogue |
Documenti analoghi
-
The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease /
di: Burton, Benjamin T.
Pubblicazione: (1965) -
Foundations of nutrition
di: Rose, Mary Swartz, 1874-1941
Pubblicazione: (1966) -
Nutrition 00/01 /
di: Cook-Fuller, Charlotte C.
Pubblicazione: (2000) -
Food ; its influence as a factor in disease and health /
di: Tilden, John Henry, 1851-1940
Pubblicazione: (1914) -
Nutrition atlas of India /
di: Gopalan, C.
Pubblicazione: (1971)