Recommended dietary allowances /

Recommended dietary allowances /

Detalles Bibliográficos
Autores Corporativos: National Research Council (U.S.). Subcommittee on the Ninth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances
Formato: Libro
Lenguaje:English
Publicado: Washington, D.C. : National Academy Press, 1980.
Edición:9th ed.
Materias:
Nutrition.
Diet.
Classic Catalogue: View this record in Classic Catalogue

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