Recommended dietary allowances /
Institutionella upphovsmän: | National Research Council (U.S.). Subcommittee on the Ninth Edition of the RDAs, National Institutes of Health (U.S.), National Research Council (U.S.). Committee on Dietary Allowances |
---|---|
Materialtyp: | Bok |
Språk: | English |
Publicerad: |
Washington, D.C. :
National Academy Press,
1980.
|
Upplaga: | 9th ed. |
Ämnen: | |
Classic Catalogue: | View this record in Classic Catalogue |
Liknande verk
-
The Heinz handbook of nutrition : a comprehensive treatise on nutrition in health and disease /
av: Burton, Benjamin T.
Publicerad: (1965) -
Foundations of nutrition
av: Rose, Mary Swartz, 1874-1941
Publicerad: (1966) -
Nutrition 00/01 /
av: Cook-Fuller, Charlotte C.
Publicerad: (2000) -
Food ; its influence as a factor in disease and health /
av: Tilden, John Henry, 1851-1940
Publicerad: (1914) -
Nutrition atlas of India /
av: Gopalan, C.
Publicerad: (1971)