Manual on feeding infants and young children /

Manual on feeding infants and young children /

Détails bibliographiques
Auteur principal:	Cameron, Margaret, 1921-
Collectivité auteur:	United Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition
Autres auteurs:	Hofvander, Yngve
Format:	Livre
Langue:	English
Publié:	Oxford [Oxfordshire] : Oxford University Press, 1983.
Édition:	3rd ed.
Collection:	Oxford medical publications
Sujets:	Infants > Nutrition. Children > Nutrition. Proteins in human nutrition.
Classic Catalogue:	View this record in Classic Catalogue

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