Food microbiology : fundamentals and frontiers /
| Andre forfattere: | , |
|---|---|
| Format: | Bog |
| Sprog: | English |
| Udgivet: |
Washington, DC :
ASM Press,
c2013.
|
| Udgivelse: | 4th ed. |
| Fag: | |
| Classic Catalogue: | View this record in Classic Catalogue |