Food microbiology : fundamentals and frontiers /

Food microbiology : fundamentals and frontiers /

書誌詳細
その他の著者:	Doyle, Michael P., Buchanan, Robert, 1946-
フォーマット:	図書
言語:	English
出版事項:	Washington, DC : ASM Press, c2013.
版:	4th ed.
主題:	Food Microbiology.
Classic Catalogue:	View this record in Classic Catalogue

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