Essentials of food microbiology /
मुख्य लेखक: | Garbutt, J. H. |
---|---|
स्वरूप: | पुस्तक |
भाषा: | English |
प्रकाशित: |
London :
Arnold,
1997.
|
विषय: | |
ऑनलाइन पहुंच: | Publisher description Contributor biographical information |
Classic Catalogue: | View this record in Classic Catalogue |
समान संसाधन
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Rapid detection, characterization, and enumeration of foodborne pathogens /
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Microbiology of fresh produce /
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Food microbiology protocols /
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Modern food microbiology /
द्वारा: Jay, James M. (James Monroe), 1927-
प्रकाशित: (2005) -
Food microbiology : fundamentals and frontiers /
प्रकाशित: (2013)