Biotechnology, volume 9, enzymes, biomass, food and feed : a multi-volume comprehensive treatise /

Biotechnology, volume 9, enzymes, biomass, food and feed : a multi-volume comprehensive treatise /

Manylion Llyfryddiaeth
Awduron Eraill:	Rehm, Hans-Jürgen, Reed, Gerald, 1913-
Fformat:	Llyfr
Iaith:	English
Cyhoeddwyd:	Weinheim [Germany] ; New York : VCH, c1995
Rhifyn:	2nd, completely rev. ed.
Pynciau:	Biotechnology.
Classic Catalogue:	View this record in Classic Catalogue

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Protein biotechnology : isolation, characterization, and stabilization /
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Immobilization of enzymes and cells /
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Comprehensive Biotechnology /
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Biotechnology : expanding horizons /
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Biotechnology : theory and techniques /
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Biotechnology : theory and techniques /
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Molecular biology and biotechnology /
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Understanding biotechnology /
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Dynamics of agricultural biotechnology : SAARC bibliographical database /
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Pharmaceutical biotechnology : drug discovery and clinical applications /
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Pharmaceutical Biotechnology /
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Methods in biotechnology and bioengineering : for pharmaceutical & other biosciences /
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Biotechnology : enhancing research on tropical crops in Africa /
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Microbiology and biotechnology for sustainable development /
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Biotechnology and the new agricultural revolution /
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Microbial diversity and bioprospecting /
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Understanding the impacts of biotechnology: a survey among the university students in chittagong
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Microbiological qualities of some foods sold in the street and in the mid-level and high-level restaurants
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