Quantitative determination of artificial sweeteners and sucrose in energy drinks and mango juice available in Dhaka city by UV-Spectrophotometric method
This dissertation is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2017.
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| Format: | Abschlussarbeit |
| Sprache: | English |
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BRAC University
2018
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| Online Zugang: | http://hdl.handle.net/10361/9100 |