Customer satisfaction in the restaurant industry: an examination of the transaction-specific model

This article was published in the Women in Management Review [© Emerald Group Publishing Limited] and the definite version is available at : http://dx.doi.org/10.1108/08876040610646536 The Journal's website is at: http://www.emeraldinsight.com/doi/abs/10.1108/08876040610646536

Библиографические подробности
Главные авторы: Andaleeb, Syed Saad, Conway, Carolyn
Формат: Статья
Язык:English
Опубликовано: © 2006 Emerald Group Publishing Limited 2016
Предметы:
Online-ссылка:http://hdl.handle.net/10361/5467