The effects of electric field on microorganisms in semi-liquid and liquid edible food substances

This thesis report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2015.

ग्रंथसूची विवरण
मुख्य लेखकों: Rahman, Adel Basher, Choudhury, Mohd. Wasim
अन्य लेखक: Alam, Ms. Marzia
स्वरूप: थीसिस
भाषा:English
प्रकाशित: BRAC University 2015
विषय:
ऑनलाइन पहुंच:http://hdl.handle.net/10361/4321