The effects of electric field on microorganisms in semi-liquid and liquid edible food substances

This thesis report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Electrical and Electronic Engineering, 2015.

Podrobná bibliografie
Hlavní autoři: Rahman, Adel Basher, Choudhury, Mohd. Wasim
Další autoři: Alam, Ms. Marzia
Médium: Diplomová práce
Jazyk:English
Vydáno: BRAC University 2015
Témata:
On-line přístup:http://hdl.handle.net/10361/4321