Isolation and characterization of Saccharomyces cerevisiae for the production of ethanol from organic sources

Isolation and characterization of Saccharomyces cerevisiae for the production of ethanol from organic sources

This thesis report is submitted in partial fulfillment of the requirement for the degree of Masters of Science in Biotechnology, 2013.

Bibliografiske detaljer
Hovedforfatter:	Rahman, Shafkat Shamim
Andre forfattere:	Choudhury, Naiyyum
Format:	Thesis
Sprog:	English
Udgivet:	BRAC University 2014
Fag:	Biotechnology
Online adgang:	http://hdl.handle.net/10361/3213

Lignende værker

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Molecular detection of anticancer protein Azurin in native Pseudomonas isolates
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Eleventh International Conference in Organic Coatings Science and Technology : proceedings, presented in Athens, Greece, July 8-12, 1985 /
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Analysis of factors influencing successful Agrobacterium-mediated genetic transformation in two Bangladeshi peanut (Arachis hypogaea L.) varieties BINA Chinabadam-2 and BINA Chinabadam-6 using embryonic leaflet explant
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Analysis of factors influencing successful Agrobacterium-mediated genetic transformation in two different explants of peanut (Arachis hypogaea L.) variety BINA Chinabadam-2
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