Mondol, A., & Choudhury, P. N. (2014). Isolation and characterization of escherichia coli from raw vegetables. BRAC University.
Chicago (17e ed.) BronvermeldingMondol, Aditi, en Prof. Naiyyum Choudhury. Isolation and Characterization of Escherichia Coli from Raw Vegetables. BRAC University, 2014.
MLA (8e ed.) BronvermeldingMondol, Aditi, en Prof. Naiyyum Choudhury. Isolation and Characterization of Escherichia Coli from Raw Vegetables. BRAC University, 2014.
Let op: Deze citaties zijn niet altijd 100% accuraat.