Mondol, A., & Choudhury, P. N. (2014). Isolation and characterization of escherichia coli from raw vegetables. BRAC University.
Citación estilo ChicagoMondol, Aditi, and Prof. Naiyyum Choudhury. Isolation and Characterization of Escherichia Coli from Raw Vegetables. BRAC University, 2014.
Cita MLAMondol, Aditi, and Prof. Naiyyum Choudhury. Isolation and Characterization of Escherichia Coli from Raw Vegetables. BRAC University, 2014.
Warning: These citations may not always be 100% accurate.