A comparative proteomic study of salt tolerance in Arabidopsis thaliana to identify strategies for improving salt tolerance in Solanum lycopersicum

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2024.

Dades bibliogràfiques
Autors principals: Ahmed, Inshera, Juspy, Jakia Tahsin, Quader, Sultan Shanneedh
Altres autors: Shishir, Tushar Ahmed
Format: Thesis
Idioma:English
Publicat: Brac University 2024
Matèries:
Accés en línia:http://hdl.handle.net/10361/24316