Analyzing the effectiveness of social media campaigns of online food /grocery delivery platform

Analyzing the effectiveness of social media campaigns of online food /grocery delivery platform

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2023.

書誌詳細
第一著者:	Rayhana, Rayisa
その他の著者:	Bari, Tausif
フォーマット:	Internship report
言語:	English
出版事項:	BRAC University 2024
主題:	Social media Foodpanda Customer service B2C Business-to-Consumer Food service Customer relations Internet marketing
オンライン･アクセス:	http://hdl.handle.net/10361/23032

類似資料

Understanding the influence and effectiveness of applying the Customer management system on Foodpanda Bangladesh
著者:: Raisa, Fabeha
出版事項: (2024)

Impact of the "A study on how a competitive customer management system creates an impact on increasing the brand image for online food delivery business"
著者:: Rahman, Md. Maksudur
出版事項: (2022)

Understanding Effectiveness of Customer service using online platform in X Solutions Limited.
著者:: Hassan, Mahamudul
出版事項: (2023)

Impact of mobile app-based service on customer loyalty in food delivery organization: a case of Foodpanda
著者:: Sharika, Nishat Tasnim
出版事項: (2024)

Dish Level Photo (DLP) for restaurant partners of Foodpanda – Ensuring a better customer experience
著者:: Barua, Dipro
出版事項: (2023)

Headcount forecasting for Customer Experience Department in relation to productivity of an employee
著者:: Faruque, Mohammad Nizam Uddin
出版事項: (2022)

Exploring the factors influencing customer satisfaction of foodpanda elderly people (above 50 years)
著者:: Taher, Ruzlan Reshaila
出版事項: (2024)

Bringing food to your doorstep - the Foodpanda journey and competitive analysis.
著者:: Khan, Md. Samiul Azam
出版事項: (2024)

Know your customer: a due diligence exercise undertaken by bKash Ltd.
著者:: Prothama, Nilam Fayaza
出版事項: (2018)

Future marketing strategies for sustaining competitiveness in the evolving online food delivery industry
著者:: Rayhan, Shamimul
出版事項: (2024)

Stop selling, start partnering : the new thinking about finding and keeping customers /
著者:: Wilson, Larry, 1930-
出版事項: (1994)

How HYD meets the customer expectations and maintains a good relationship with them
著者:: Shawon, MD. Ariful Haque
出版事項: (2018)

The COVID-19's influence on customer purchasing behavior at foodpanda Bangladesh: New challenges and opportunities.
著者:: Mehzabin, Mubasshira
出版事項: (2024)

Analysis on consumer experience of HungryNaki.com
著者:: Shreela, Ajhara Sadhya
出版事項: (2021)

ACI foods, analyzing company situation in terms of customer responsiveness
著者:: Mahjabin, Nusrat
出版事項: (2019)

Successful customer retention in a week /
著者:: Smith, Jane
出版事項: (2000)

Successful help desk management in a week /
著者:: Chapman, Jacqueline
出版事項: (2000)

Food patrons contribution on online food and restaurant business of Bangladesh
著者:: Sadek, Jehad
出版事項: (2024)

Consumer Satisfaction on Biscuit in Bangladesh Market
著者:: Imran, Mozammel
出版事項: (2019)

Factors affecting consumers buying confectionery products (Chocolate)
著者:: Evan, Ar-Rafi Ahmed
出版事項: (2019)

Marketing scenario on what influence does shelf space has on the customer’s buying decision in B2C situation
著者:: Tahmid, Tokey
出版事項: (2024)

Quality of content and services increase customer satisfaction and repeat purchase
著者:: Akhter, Ferdousi
出版事項: (2024)

Analyzing the customer’s perception about the service quality of customer service team of bKash
著者:: Alam, Tasnova
出版事項: (2018)

Customer service dynamics of Social Islami Bank LTD
著者:: Paul, Aditi
出版事項: (2017)

Customer satisfaction on service quality of EXIM Bank
著者:: Silma, Nowshin Subah
出版事項: (2024)

Quality : from customer needs to customer satisfaction /
著者:: Bergman, Bo, 1943-
出版事項: (1994)

Customer satisfaction on customer services of UCB Bank
著者:: Afroz, Ridita
出版事項: (2023)

Effect of rebranding on the customer satisfaction of Foodpanda Bangladesh Limited
著者:: Hassan, Mainuddin
出版事項: (2018)

Overall banking industry for foreign Bangladeshi customers in terms of Bangladesh
著者:: Islam, Md. Aminul
出版事項: (2019)

Customer service and how it affects the satisfaction of account holders a study of Shahjalal Islami Bank Limited, College gate branch
著者:: Momen, MD Moksudul
出版事項: (2024)

Covid 19 effect on customer orientation of restaurant industry of Bangladesh
著者:: Sadik, Abu Farhan
出版事項: (2022)

Effectiveness of C-express Ltd. delivery system and customer satisfaction
著者:: Mitra, Tonoy
出版事項: (2021)

Promoting product for B2B market: online content development for corporate gift delivery service by UpoharBD.com
著者:: Sultana, Farzana
出版事項: (2018)

Impact of Dish Level Photo for Customer’s Better Purchase Decision of Foodpanda in Bangladesh
著者:: Nafi, Syed Zarif
出版事項: (2023)

An overview of Daraz Bangladesh and its operations from vendor to customer
著者:: Mimo, Mashuq Bin Mizan
出版事項: (2018)

The impact of service delivery on customer’s patronage in the UCBL
著者:: Sharmin
出版事項: (2018)

The economic impact of E-commerce
著者:: Hoq, Ziaul, 等
出版事項: (2010)

The economic impact of e-commerce
著者:: Hoq, Ziaul, 等
出版事項: (2012)

Value-based marketing for bottom-line success : 5 steps to creating customer value /
著者:: DeBonis, J. Nicholas
出版事項: (2003)

Online customer care : applying today's technology to achieve world-class customer interaction /
著者:: Cusack, Michael, 1955-
出版事項: (1998)