Consumer acceptance of culinary products with the aid of sales promotion
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Internship report |
| 言語: | English |
| 出版事項: |
Brac University
2022
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| 主題: | |
| オンライン･アクセス: | http://hdl.handle.net/10361/16050 |