Consumer acceptance of culinary products with the aid of sales promotion

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.

Bibliographische Detailangaben
1. Verfasser: Fuad, Omar Farhan
Weitere Verfasser: Khan, Tanzin
Format: Internship report
Sprache:English
Veröffentlicht: Brac University 2022
Schlagworte:
Online Zugang:http://hdl.handle.net/10361/16050