Consumer acceptance of culinary products with the aid of sales promotion

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.

Dades bibliogràfiques
Autor principal: Fuad, Omar Farhan
Altres autors: Khan, Tanzin
Format: Internship report
Idioma:English
Publicat: Brac University 2022
Matèries:
Accés en línia:http://hdl.handle.net/10361/16050