Consumer acceptance of culinary products with the aid of sales promotion
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.
1. Verfasser: | Fuad, Omar Farhan |
---|---|
Weitere Verfasser: | Khan, Tanzin |
Format: | Internship report |
Sprache: | English |
Veröffentlicht: |
Brac University
2022
|
Schlagworte: | |
Online Zugang: | http://hdl.handle.net/10361/16050 |
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