Fuad, O. F., & Khan, T. (2022). Consumer acceptance of culinary products with the aid of sales promotion. Brac University.
Chicago Style (17. basım) AtıfFuad, Omar Farhan, ve Tanzin Khan. Consumer Acceptance of Culinary Products with the Aid of Sales Promotion. Brac University, 2022.
MLA (8th ed.) AtıfFuad, Omar Farhan, ve Tanzin Khan. Consumer Acceptance of Culinary Products with the Aid of Sales Promotion. Brac University, 2022.
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