Isolation and characterization of high stress tolerance yeast from various sources in Bangladesh

Isolation and characterization of high stress tolerance yeast from various sources in Bangladesh

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Microbiology, 2021.

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Noor, Md. Abdun
Rannpháirtithe:	Haque, Fahim Kabir Monjurul
Formáid:	Tráchtas
Teanga:	en_US
Foilsithe / Cruthaithe:	Brac University 2021
Ábhair:	Bioethanol Yeast Alcohol tolerance Stress tolerance Thermo tolerance Osmo tolerance
Rochtain ar líne:	http://hdl.handle.net/10361/15016

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