Potato variety improvement through marker assisted selection
This thesis report is submitted in partial fulfillment of the requirement for the degree of Master of Science in Biotechnology, 2021.
Autor principal: | Afzal, Aqief |
---|---|
Otros Autores: | Islam, Aparna |
Formato: | Tesis |
Lenguaje: | en_US |
Publicado: |
Brac University
2021
|
Materias: | |
Acceso en línea: | http://hdl.handle.net/10361/15004 |
Ejemplares similares
-
Value chain analysis of potato in selected areas of Bogra and Munshigonj districts of Bangladesh
por: Hossain, Mohammad Anwar
Publicado: (2017) -
Potatoes : production, marketing, and programs for developing countries /
por: Horton, Douglas E.
Publicado: (1987) -
Influencing factors of antibiotic resistance
por: Sharmili, Nosin
Publicado: (2022) -
A short review and a preliminary regeneration study of a commercially important Bangladeshi potato variety: Diamant
por: Afroz, Samia
Publicado: (2018) -
Micropropagation of environmental stress tolerant local potato (Solanum tuberosum L.) varieties of Bangladesh
por: Parveen, Fazlima, et al.
Publicado: (2016)