Potato variety improvement through marker assisted selection
This thesis report is submitted in partial fulfillment of the requirement for the degree of Master of Science in Biotechnology, 2021.
| Yazar: | |
|---|---|
| Diğer Yazarlar: | |
| Materyal Türü: | Tez |
| Dil: | en_US |
| Baskı/Yayın Bilgisi: |
Brac University
2021
|
| Konular: | |
| Online Erişim: | http://hdl.handle.net/10361/15004 |