Food security and the ultra poor

This paper aims to derive some policy guidelines by analysing factors affecting food security of the ultra poor. Here more emphasis is given on the number of rice meals taken and the sources of rice consumed during the last 24 hours. Results show that only 17% of the ultra poor had the capacity t...

תיאור מלא

מידע ביבליוגרפי
מחבר ראשי: Halder, Shantana R.
פורמט: Research report
שפה:English
יצא לאור: Research and Evaluation Division, Brac 2019
נושאים:
גישה מקוונת:http://hdl.handle.net/10361/12548