ACI foods, analyzing company situation in terms of customer responsiveness
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.
Автор: | Mahjabin, Nusrat |
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Інші автори: | Choudhury, Ahmed Abir |
Формат: | Internship report |
Мова: | English |
Опубліковано: |
BRAC University
2019
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Предмети: | |
Онлайн доступ: | http://hdl.handle.net/10361/11476 |
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