3D fabrication of food through software implementation for patients of various diseases and dysphagia

3D fabrication of food through software implementation for patients of various diseases and dysphagia

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Computer Science and Engineering, 2018.

Detaylı Bibliyografya
Asıl Yazarlar: Farha, Anika, Muhtadi, Mantaka, Morshed, Ramisa Ibnat
Diğer Yazarlar: Alam, Md. Ashraful
Materyal Türü: Tez
Dil:English
Baskı/Yayın Bilgisi: BRAC University 2018
Konular:
Additive manufacturing
3D printing
Food printing
Macronutrients
Three-dimensional printing > Food
Health services > Computers
Online Erişim:http://hdl.handle.net/10361/10943

Internet

http://hdl.handle.net/10361/10943

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