3D fabrication of food through software implementation for patients of various diseases and dysphagia

3D fabrication of food through software implementation for patients of various diseases and dysphagia

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Computer Science and Engineering, 2018.

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Farha, Anika, Muhtadi, Mantaka, Morshed, Ramisa Ibnat
مؤلفون آخرون: Alam, Md. Ashraful
التنسيق: أطروحة
اللغة:English
منشور في: BRAC University 2018
الموضوعات:
Additive manufacturing
3D printing
Food printing
Macronutrients
Three-dimensional printing > Food
Health services > Computers
الوصول للمادة أونلاين:http://hdl.handle.net/10361/10943

الانترنت

http://hdl.handle.net/10361/10943

مواد مشابهة