3D fabrication of food through software implementation for patients of various diseases and dysphagia
This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Computer Science and Engineering, 2018.
Autori principali: | Farha, Anika, Muhtadi, Mantaka, Morshed, Ramisa Ibnat |
---|---|
Altri autori: | Alam, Md. Ashraful |
Natura: | Tesi |
Lingua: | English |
Pubblicazione: |
BRAC University
2018
|
Soggetti: | |
Accesso online: | http://hdl.handle.net/10361/10943 |
Documenti analoghi
-
Regulatory considerations and commercialization of 3D printed MN mediate vaccine delivery
di: Hassan, Mehedi
Pubblicazione: (2021) -
3D printed microneedle for vaccine delivery: prospect and application
di: Ahmed, Foysal
Pubblicazione: (2022) -
Design and optimization of 3D printed Orodispersible Film
di: Ohi, Illiyun Litch
Pubblicazione: (2020) -
Functional design for 3D printing : designing 3d printed things for everyday use /
di: Smyth, Clifford T.
Pubblicazione: (2015) -
Make : design for 3D printing /
di: Bernier, Samuel N.
Pubblicazione: (2014)