Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

Bibliografske podrobnosti
Glavni avtor:	Syeed, Shabnam
Drugi avtorji:	Jahan, Nazneen
Format:	Thesis
Jezik:	English
Izdano:	BRAC University 2018
Teme:	Food packaging Bacillus B. thuringiensis Haemolysin BL Food > Packaging. Soil microbiology.
Online dostop:	http://hdl.handle.net/10361/10829

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