Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

Detaylı Bibliyografya
Yazar: Syeed, Shabnam
Diğer Yazarlar: Jahan, Nazneen
Materyal Türü: Tez
Dil:English
Baskı/Yayın Bilgisi: BRAC University 2018
Konular:
Food packaging
Bacillus
B. thuringiensis
Haemolysin BL
Food > Packaging.
Soil microbiology.
Online Erişim:http://hdl.handle.net/10361/10829

Internet

http://hdl.handle.net/10361/10829

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