Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

Determination of the prevalence and virulence properties of aerobic endospore-forming bacteria isolated from commercial packaged foods in Dhaka city

This thesis is submitted in partial fulfilment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

Библиографические подробности
Главный автор:	Syeed, Shabnam
Другие авторы:	Jahan, Nazneen
Формат:	Диссертация
Язык:	English
Опубликовано:	BRAC University 2018
Предметы:	Food packaging Bacillus B. thuringiensis Haemolysin BL Food > Packaging. Soil microbiology.
Online-ссылка:	http://hdl.handle.net/10361/10829

Схожие документы

A comprehensive report on reservation and packaging activities at GO BD GO Ltd.
по: Hossain, Afrin
Опубликовано: (2019)

Isolation, identification, and characterization of keratinase enzyme producing bacteria, collected from tannery soil
по: Tahmid, Md. Izhar, и др.
Опубликовано: (2024)

Travel and Tourism Management System Bangladesh (Beriye Pori)
по: Zubairy, Mahmudur Rahman
Опубликовано: (2023)

Functional overview of finance department: Avery Dennison Bangladesh
по: Fatema, Kaniz
Опубликовано: (2018)

Isolation, identification and efficacy assessment of bacteria degrading azo dye & reactive dye from river sludge sample
по: Purkaystha, Anirban, и др.
Опубликовано: (2023)

Determination of prevalence and antibiotic susceptibility pattern of bacteria isolated from household and restaurant kitchen utensils of Dhaka, Bangladesh
по: Anwar, Tashfia
Опубликовано: (2018)

The Effects of surf excel packaging on consumer perception
по: Priyanka, Fahima Mannan
Опубликовано: (2023)

Crafting a graduation pathway for the ultra-poor: Lessons and evidence from a BRAC program
по: Matin, Imran, и др.
Опубликовано: (2022)

Predicting the outcome of purchasing a hotel package to assist policymakers using machine learning
по: Islam, Zahedul, и др.
Опубликовано: (2023)

Submission of proposal by BUCG for the management fee for the MEP packages work co-ordination
по: Brac University
Опубликовано: (2023)

Exploring MNCs supply chain challenges in the bottom of the Pyramid (BoP) market
по: Irteza, Ali
Опубликовано: (2021)

Product development and working procedure at Maxim Label & Packaging Pvt. Ltd
по: Ali, Raihan Ibne
Опубликовано: (2017)

The adverse impact on the project by facade package
по: BUCG
Опубликовано: (2023)

Fixed assets management in Avery Dennison Bangladesh
по: Tanvir, Farhan
Опубликовано: (2018)

New productt devellopmentt process at Maxim Label & Packaging (BD) PVT. LTD.
по: Alam, Md. Sadrul
Опубликовано: (2015)

Pharmaceutical packaging technology /
Опубликовано: (2000)

Isolation and identification of halotolerant bacteria from patenga area, beach soil and land soil
по: Tabassum, Nafisa
Опубликовано: (2017)

Isolation and characterization of low-density polyethylene degrading and biosurfactant-producing bacteria from soils
по: George, Romi Marina
Опубликовано: (2019)

A review on the prevalence and Detection of Bacterial contamination in Common Food and Associated Health Risk
по: Baidya, Sangita, и др.
Опубликовано: (2022)

Characterization of bacteria isolated from fermented food and evaluation of their potential to be probiotic
по: Archi, Shucheta Nazia, и др.
Опубликовано: (2024)

Isolation and characterization of chromium resistant bacteria from marine soil
по: Chowdhury, Maisha Yasna
Опубликовано: (2018)

Statement by the Managing Director to the International Monetary and Financial Committee on the Fund's Policy Agenda.
Опубликовано: (2010)

Review and application of the BenderWu Mathematica Package
по: Ahsan, Tasni
Опубликовано: (2020)

ERP Application and analysis in a merchandising concern: a case study on A-TEX International LTD.
по: Roy, Kshama
Опубликовано: (2016)

Circuits, interconnections, and packaging for VLSI /
по: Bakoglu, H. B., 1958-
Опубликовано: (1990)

Screening of Lactic Acid Bacteria with antimicrobial property isolated from fermented foods
по: Momin, Marium
Опубликовано: (2018)

Isolation and presumptive identification of cellulolytic bacteria from soil sample and characterization of crude cellulase
по: Khan, Sazzad
Опубликовано: (2017)

Isolation and molecular identification of salt tolerant probiotic bacteria and their impacts on rice (Oryza sativa) seedlings
по: Rahman, Mahmud -Ur
Опубликовано: (2024)

Isolation of amylase producing bacteria from soil and identification by 16S rRNA gene sequencing and characterization of amylase
по: Islam, Tasnia
Опубликовано: (2017)

The community clinics: an observation
по: Shahaduzzaman
Опубликовано: (2019)

Isolation and characterization of potential bacteria responsible for biodegradation of low-density polyethylene collected from garbage dump sites in Dhaka
по: Nahar, Abida Nurun, и др.
Опубликовано: (2024)

Isolation of furnace oil and crude oil degrading bacteria from soil
по: Mayaboti, Cinderella Akbar
Опубликовано: (2017)

Isolation and characterization of chromium resistant bacteria from sea bed soil
по: Masud, Kazi Nuruddin Al
Опубликовано: (2018)

Outcome of the Quota Formula Review : Report of the Executive Board to the Board of Governors.
Опубликовано: (2013)

Prevalence of microbial hazards in street food and restaurant salad of Dhaka city
по: Islam, Pavel
Опубликовано: (2024)

Food price policy in an era of market instability :

Isolation and characterization of chromium reducing Vibrio sinaloensis from marine soil
по: Morshed, Mehmuna
Опубликовано: (2017)

Food, economics, and health
по: Bhargava, Alok

Proposed Amendment to the Articles of Agreement on the Reform of the IMF Executive Board and Fourteenth General Review of Quotas : Status of Acceptances and Consents.
Опубликовано: (2011)

Prevalence of Salmonella spp. in Vegetables: A Review Paper
по: Nudar, Mashiyat, и др.
Опубликовано: (2022)